Top of the Elevenses/Brunch #46

Some years ago we would be thinking, “oh the sweet summer fruits will soon be gone just like some vegetables and we have to wait till next year to sample.  This has all changed now, advanced technologies have not only help us have Internet, Google, WordPress (from where we are entertaining each other) , but new farming, transportation and preservation methods have given us these foods when they are not meant to be in season.

Now that we are more aware of being sustainable in order to give us and the earth a better chance, more people and businesses are choosing to use seasonal foods to help this cause.  The diversity of people living in the nations are many and the foods that we eat in our culture are now in abundance  and easily available where we now live.  Lots of these foods  have added an array of choice and dimension to the national diet.

Every little bit of effort from everyone helps.

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